The Challenge

As part of a wider project to create a new seafood restaurant for Michelin-starred chef Adam Stokes, we were tasked with designing a pendant light to hang above the bar—one that would provide ambient lighting while also serving as a visual centrepiece. The design needed to reflect the essence of The Oyster Club.

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The Solution

Taking inspiration from oyster pearls, the final design features an opalescent glass sphere delicately suspended by a sculpted leather strap. The result is a lighting piece that’s both elegant and distinctive—subtle in concept, yet rich in materiality and detail.